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Shut Up and Mangia!, Issue #150 - Braised Sirloin Tips with Garlic Mashed Potatoes
July 15, 2014

"Food is our common ground, a universal experience." - James Beard

Tender sirloin tips braised in broth and wine with carrots, onions and celery. Enjoy! Mangia Italiano!

Braised Sirloin Tips with Garlic Mashed Potatoes

There’s nothing better than Braised Sirloin Tips with garlic mashed potatoes. This tender, juicy sirloin served with a rich gravy is as comforting as it gets.

When I make the garlic mashed potatoes to accompany the Braised Sirloin Tips I usually sauté the garlic instead of roasting it. This brings out a great flavor when combined with long green onions and mascarpone cheese. There is a..... Read More

Eat Like An Italian

Very proud to announce my new paperback "Eat Like an Italian" will be released around mid September. This book will contain most of our old favorites plus many new recipes. Official release will be announced through our newsletterm "Shut Up and Mangia", and our Facebook page. Again thank you for your support. Without you we would not exist.

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If you haven’t joined us yet please visit my Facebook Fan page. Besides our rss feed, all new recipes and site announcements will appear on this page.
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Great Chicago Italian Recipes is dedicated to adding new and traditional Italian recipes for your enjoyment. The site is getting bigger and better. Don't forget the addition of “The Italian Grocer“ and the“The Great Italian Music Store“ for your convenience. Thank You for supporting this site.

Final Thoughts

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Mangia Italiano!

Take Care,

Phillip J. Speciale

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