Back to Back Issues Page
Shut Up and Mangia!, Issue #154 - Sauteed Tilapia with Lemon Caper Sauce
July 19, 2014

“Food is our common ground, a universal experience.” – James Beard

Flakey tilapia fillets topped with a lemony caper butter sauce. Enjoy! Mangia Italiano!

Sauteed Tilapia with Lemon Caper Sauce

If you love fish then this Sauteed Tilapia recipe is for you. Tilapia is a delicate white fish which is perfect for pan sautéing. In just a few minutes you’ll have a light flaky fish with a wonderful, slightly creamy caper sauce to pour over the top.

Tilapia can be found anywhere throughout the year. It can be purchased whole, fresh or frozen and even live at some place. When I make this dish I use either fresh of frozen fillets. It...... Read More

Eat Like An Italian

Very proud to announce my new paperback "Eat Like an Italian" will be released around mid September. This book will contain most of our old favorites plus many new recipes. Official release will be announced through our newsletterm "Shut Up and Mangia", and our Facebook page. Again thank you for your support. Without you we would not exist.

Site News

If you haven’t joined us yet please visit my Facebook Fan page. Besides our rss feed, all new recipes and site announcements will appear on this page.
We have over 6000 fans so far and it keeps getting bigger everyday. Thanks. We’d appreciate it if you share this page with all your FB friends.

Great Chicago Italian Recipes is dedicated to adding new and traditional Italian recipes for your enjoyment. The site is getting bigger and better. Don't forget the addition of “The Italian Grocer“ and the“The Great Italian Music Store“ for your convenience. Thank You for supporting this site.

Final Thoughts

If you enjoy our newsletter please feel free to email this newsletter to a friend so they can Subscribe to "Shut Up and Mangia!" and begin to enjoy the many Italian recipes we have to offer.

Mangia Italiano!

Take Care,

Phillip J. Speciale

Back to Back Issues Page