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Shut Up and Mangia!, Issue #153 - The Best Beef Lasagna
July 18, 2014

“Never trust a skinny cook” - Iain Hewitson

Delicious lasagna recipe made with beef and vegetables and topped with mozzarella and provolone cheese. Enjoy! Mangia Italiano!

The Best Beef Lasagna

This classic Beef Lasagna recipe will keep you busy for a while. It takes a little time to make but it’s well worth the effort. Using Barilla’s no-cook lasagna noodles cuts down on the time a little. Though I do boil them for a minute or two before using. The best thing about these noodles is that they are nice and thin. Not like you regular thicker type lasagna noodles............ Read More

Eat Like An Italian

Very proud to announce my new paperback "Eat Like an Italian" will be released around mid September. This book will contain most of our old favorites plus many new recipes. Official release will be announced through our newsletterm "Shut Up and Mangia", and our Facebook page. Again thank you for your support. Without you we would not exist.

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Great Chicago Italian Recipes is dedicated to adding new and traditional Italian recipes for your enjoyment. The site is getting bigger and better. Don't forget the addition of “The Italian Grocer“ and the“The Great Italian Music Store“ for your convenience. Thank You for supporting this site.

Final Thoughts

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Mangia Italiano!

Take Care,

Phillip J. Speciale

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