Tomato Salad

by Joanne Bellantoni
(Port Chester, NY USA)

Long before restaurants were serving tomato slices with mozzarella, my family made this delicious salad. I still make it today!


INGREDIENTS

  • 4 Tomatoes, cut into wedges
  • 1 Large Cucumber, sliced
  • 1 Long Hot Pepper, sliced
  • 1/4 Extra Virgin Olive Oil
  • Fresh basil, chopped
  • 3 cloves garlic, chopped
  • Salt & pepper, to taste
  • Garlic powder, to taste

    PREPARATION

  • Mix all ingredients in large bowl.
  • Serve with Crusty Italian Bread to dip into the olive oil.

    Delicious!

  • Comments for Tomato Salad

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    Jun 08, 2010
    Rating
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    Great Salad
    by: PA Farmer

    Great for Summer Parties! My family really enjoyed it.

    Jun 08, 2010
    Rating
    starstarstarstarstar
    Tomato Salad
    by: Frances Nurena

    The sauce from the tomato and rest of ingredients is so good. The longer you keep it in refrigerator the more you get.When I get my first tomato from my garden, this is I am making

    Jun 04, 2010
    Rating
    starstarstarstarstar
    Perfecto
    by: Sicily Slice

    Perfectly refreshing! Can't wait to serve it to my family!

    Jun 04, 2010
    Rating
    starstarstarstarstar
    Yum!
    by: bj

    Delicious and refreshing!

    Jun 04, 2010
    Rating
    starstarstarstarstar
    Delish!
    by: JoAnn Siclare

    I am so excited for you! I am going to pass the recipe on to my parents. We all love Tomato Salad

    Jun 03, 2010
    Rating
    starstarstarstarstar
    Simple Flavors are always BEST
    by: Siswithanopinion

    Yum, Yum, a great recipe that deserves to be in everyone's "go to" recipe box.

    Jun 02, 2010
    Rating
    starstarstarstarstar
    Awesome!
    by: Anonymous

    I tried this recipe and loved it!! Just in time for summer!!!

    Click here to add your own comments

    Return to "Mangia Italiano Spring Recipe Contest".


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