Great Chicago Italian Recipes
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Healthy Italian Recipes

Ravioli with Spinach

Fusilli with Tuna

Simple Healthy Bruschetta

Penne with Chicken and Veggies

Turkey Piccata

Rigatoni with Eggplant

Fusilli with Scallops and Peas

Chicken Breasts with Rapini

Tortellini and Zucchini Soup

Easy Turkey Soup

Shells with Roasted Vegetables

Italian Cabbage Soup

Mozzarella Sandwich

Appetizers

Italian Sausage and Peppers

Prosciutto and Melon

Bruschetta

Mozzarella Impanata

Garlic Bread

Stuffed Artichokes

Stuffed Mushrooms

Deviled Eggs

Aunt Rose's Crab Dip

Zucchini Fritters

Caponatina

Filippo's Broiled Clams

Fried Ravioli with Rosemary Butter Sauce

Baked Shrimp

Caprese Mushrooms

Fried Calamari

Muffuletta Sandwich

Chef Franco Lania's Arancini di Riso

Italian Baked Mussels

Vegetable Fritto Misto

Stuffed Melrose Peppers

Vegetable Recipes

Stuffed Tomatoes

Eggplant Parmesan

Brussels Sprouts

Sauteed Baby Carrots

Double Baked Potatoes

Sweet Peas with Pancetta and Pine Nuts

Creamy Cauliflower with Onions

Pan Fried Rosemary Potatoes

Hot Giardiniera

Pearl Onions with Peas

Sauteed Mushrooms

Sauteed Spinach

Zucchini e Pomodori

Breaded Porcini Mushrooms

Italian Marinated Vegetables

Stuffed Eggplant

Zucchini Ricotta Frittata

Asparagus Frittata

Shells with Roasted Vegetables

Eggplant Mozzarella

Salad Recipes

Caprese Salad

Tomato, Cucumber and Onion Salad

Fennel Salad

Broccoli Salad

Pasta Salad with Pancetta

Arugula Salad with Figs and Walnuts

Panzanella

Potato Salad with String Beans

Sicilian Escarole salad

Warm Asparagus Parmesan Salad

Chef Carla Pellegrino's Warm Seafood Salad

Calico Salad

Mediterranean Salad

Italian Potato Salad

Bread Recipes

Focaccia Bread

Easter Bread

Soup Recipes

Minestrone

Pasta e Fagioli

Chicken Tortellini Soup

Italian Style Pot Roast Soup

Lentil Soup

Spinach Soup with Tortellini

Cauliflower Soup

Oxtail and Barley Soup

Italian Wedding Soup

Cipolatta - Onion Soup

Tomato Soup

Stracciatella

Italian Meatball Soup

Italian Potato Soup

Lima Bean Soup with Smoked Pork Butt

Escarole Soup

Chicken with Rice

Beef Barley Soup

Split Pea Soup

Italian Cabbage Soup

Pasta Recipe

Tuna with Basil Cream Sauce

Spaghetti Alla Marinara

Angel Hair Pasta with Asparagus Sauce

Four Cheese Stuffed Shells

Penne with Vodka Sauce

Mostaccioli and Cauliflower

Lasagna con Cavolifiore

Linguine Alla Bolognese

Rotini with Red Peppers

Chef Doug D'Avico's Risotto with Grilled Skirt Steak

Fettuccine Alfredo

Pasta Primavera

Chicken Tetrazzini with Broccoli

Grilled Shrimp with Pasta and Fresh Tomatoes

Potato Gnocchi with Fresh Tomatoes Sauce

Linguini with Clam Sauce

Tuna with Basil Cream Sauce

Potato Gnocchi with Broccoli, Portobello and Sage

Cannelloni with Ricotta and Spinach

Orecchietta with Escarole and Chickpeas

Baked Penne

Shells with Ricotta Sauce

Potato Gnocchi with Lamb

Orecchietta with Rapini and Sausage

Risotto with Tomatoes and Basil

Fettuccine with Gorgonzola Sauce

Luciano Pavarotti's Linguini

Spaghetti Alla Caruso

Vegetable Lasagna

Sicilian Rice Balls

Fettuccine with Artichokes and Prosciutto

Spicy Cauliflower with Pancetta

Taganu D'Aragona

Stuffed Cannelloni

Rigatoni with Sausage

Crab Carbonara

Crawfish withTortellini

Pasta with Pesto

Cavetelli with Arugula

Linguini with Red Clam Sauce

Broccoli and Provolone Alfredo

Rotelle with Ricotta

Spaghetti with Eggplant

Gnocchi with Ricotta

Spaghetti with Spinach

Penne with Zucchini

Farfalle with Chicken

Pappardelle with Creamy Tuna Sauce

Tuscan Pasta

Shrimp Artichokes and Pasta

Basil Mozzarella Tomato Risotto

Pasta with Sun Dried Tomato Pesto

Pasta with Red Beans and Veggies

Ricotta Gnudi

Rigatoni with Spinach and Ricotta

Pasta with Sausage Peppers Onions

Shells with Salmon Cream Sauce

Pasta with Mushrooms Spinach and Walnuts

Spaghetti Aglio e Olio

Penne and Broccoli with Fresh Mozzarella

Chef Pat Marone's Penne alla Cognac

Tagliatelle with Baked Pumpkin and Sage Butter Sauce

Trofie with Pesto, Potatoes and String Beans

Fettuccine with Cherry Tomatoes and Basil

Wild Mushroom Risotto

Tagliatelle with Broccoli

Savory Polenta

Aromatic Fresh Herbs with Gnocchi

Sagnarelli with Beef Tenderloin

Ground Meat Tomatoes and Spinach

Cheese Lasagna

Pasta with Bacon

Meat Stuffed Shells

Tomato Spinach Lasagna

Tortelloni with Gorgonzola Spinach Cream Sauce

Spaghetti alla Lemone

Penne with Spinach

Rotini with Mushroom Sauce

Poultry Recipes

Chicken Parmesan

Italian Chicken Breasts with Balsamic Vinegar

Roast Chicken Italiano

Breaded Chicken Breasts

Neapolitan Chicken

Chicken Cacciatore

Chicken Piccata

Grilled Stuffed Chicken Breasts

Chicken Vesuvio

Chicken Scaloppini with Broccoli

Sicilian Chicken

Roasted Lemon Chicken

Skillet Chicken

Bolognese Turkey Breasts

Italian Cornish Hens

Chicken Scampi

Chicken Asparagus Lasagna

Chicken Cooked in Wine

Boneless Chicken Cacciatore

Chicken Cutlets

Chicken with Fontina

Chicken Florentine

Chicken Thighs with Orzo

Grilled Chicken with Garlic Cream Sauce

Chicken with Vodka Sauce

Rotini with Chicken and Cauliflower

Grilled Chicken Breasts with Fresh Tomatoes and Pasta

Italian Chicken Stew

Chicken Risotto Stuffed Peppers

Chicken Artichokes Mushrooms and Peppers

Chicken with Olives

Homemade Saffron Bigoli with Duck Ragout

Chef Gianfranco Chiarini's Pan Fried Babary Duck Breast

Italian Seasoned Chicken Sandwich

Italian Roast Chicken with Vegetables

Chicken Sun-Dried Tomatoes with a Sage Cream

Turkey Bolognese Sauce

Penne with Chicken and Veggies

Turkey Piccata

Chicken Breasts with Rapini

Chicken Marsala

Chicken with Beans and Tomatoes

Broiled Chicken with Parmesan Risotto

Crusty Chicken with Broccoli

Beef Recipes

Beef Stew

Italian Steak Sandwich

Stuffed Peppers Italiano

Fillet Mignon with Brandy, Cream and Peppercorns

Italian Style Meatloaf

Roasted Beef Tenderloin

Grilled Italian Style Burgers

Italian Style Pepper Steak

Porterhouse Steak with Roasted Garlic

Braised Beef with Barolo Wine

Braciola

Roman-Style Braised Oxtail

Mom's Cabbage Rolls

Italian Stuffed Cabbage Rolls #2

Trippa alla Romano

Beef with Peppers

Tagliata

Italian-Style Pot Roast

Italian London Broil

Italian Meatball Sandwich

The Best Beef Lasagna

Beef Short Ribs Italiano

Great Fried Meatballs

The Big Braciola

Rigatoni with Beef and Tomatoes

Italian Style Meatloaf Sandwich

Braised Sirloin tips with Garlic Mashed Potatoes

Pork Recipes

Breaded Pork Cutlets with Red Sauce

Roast Pork with Rosemary Potatoes

Stuffed Pork Rolls with Prosciutto

Italian-Style Pork Ribs

Pork Chop Milanese

Pork Tenderloin with Fried Gnocchi

Spitini a la Siciliana

Fig Stuffed Pork Chops

Pork Chops Marsala

Janis's Grandma's Neck Bone Gravy

Braised Pork Roast

Stuffed Pork Chops

Italian Pork Tenderloin

Braised Ribs with Sausage

Tuscan Pork with Peppers

Porchetta Italiano

Rosa di Parma

Frank Balestri's Soppressatta Recipe

Grilled Italian Sausage Sandwich

Cooking with Soppressatta

Pork, Spinach and Ricotta Cannelloni

Pork Chops with Nancibella Sauce

Italian Seasoned Pulled Pork Sandwiches

Pork Soffritto and Pasta

Pork Chops with Fennel

Traditional Homemade Sicilian Sausage

Sausage and Bean Stew

Lamb Recipes

Italian Leg of Lamb

Italian Style Lamb Chops

Italian Lamb Stew

Herb Encrusted Rack of Lamb

Braised Lamb Shanks

Grilled Italian Skewered Lamb

Lamb with Roasted Peppers

Lamb Chops with Peppers

Lamb Kabobs Italian Style

Chef Thomas Ciapi’sBraised Texas Hill Country Provincial Lamb Shanks

Veal Recipes

Veal Saltimbocca

Veal Marsala

Veal Scaloppini with Morel Mushrooms

Broiled Veal Chops

Veal with Tomato, Basil and Onions

Breaded Veal with Sautéed Onions, Prosciutto and Peppers

Veal Marengo

Veal Chops Pizzaiola

Veal with Basil Sauce

Veal Como

Veal Braciola

Veal Lamponi

Vitello Tonnato

Frank's Veal Cutlet Milanese

Veal Piccata

Seafood Recipes

Tuscan Salmon

Uncle Benny's Codfish Recipe

Scallops with Garlic

Mediterranean Tuna

Shrimp Fra Diavolo

Lobster Carbonara

Cioppino

Portobello Mushrooms Stuffed with King Crab

Broiled Halibut with Rosemary

Baked Swordfish with Fennel

Bay Scallops with Pesto

Breaded Shrimp with Angel Hair pasta

Tuna with Tuscan Beans

Snails in Marinara

Shrimp alla Speciale

Swordfish with Salmoriglio Sauce

Sauteed Tilapia

Sole Fillets with Lemon Parsley Butter

Sea Scallops Cacciatore

Crab Risotto

Chef Tony Prioli's Branzino con Sale

Chef Luca Corazzina's Roasted Pacific Halibut with Summer Vegetables

Breaded Cod Fillets

Sea Bass Pomodoro

Asparagus Shrimp Risotto

Shrimp Alfredo

Spicy Shrimp Pomodoro

Pizza Recipes

Pizza Sauce

Pizza Toppings

Chicago Pizzerias

Chicago Style Pizza

Margherita Pizza

Sicilian Pizza

Smoked Scamorza Pizza

Caramelized Onion Pizza

Ricotta Seafood Pizza

Yellow Pepper Pizza

Peppers, Onions and Sausage Calzone

Cooking for Kids

Spaghetti with Meatballs

Mini Pizzas

Buttered Noodles Italiano

Macaroni, Cheese and Tomatoes

Italian Cheese

Italian Wine

Italian Wine Classifications

Italian Grape Varieties

Italian Wine Glossary

Italian Dessert

Italian Tiramisu

Zabaglione with Berries

Sfinges

Italian Gelato

Orange Ricotta Almond Tart

Simple Ricotta Cheesecake

Cream Puffs

Cassata alla Siciliana

Walnut Butter Cookies

Limoncello Zabaglione

Chocolate Tartufo

Pizzelles

Sfogliatella Riccia

Zuccotto

Mascarpone with Peaches

Strawberries in Wine

Chocolate Ricotta Cheesecake

Chocolate Malt Cheesecake

Double Chocolate Biscotti

Italian Chocolate Mousse

Struffoli (Italian Honey Balls)

Coffee and Espresso

Italian Dinner Music

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Herbs and Spices Glossary

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