Garlicky This Grilled Chicken with Garlic Cream Sauce giving to me by a friend of mine who knows how much I love garlic. This cream sauce goes perfectly with either grilled, baked or breaded chicken breasts.
I’ve made them both ways and they are both delicious. You’ll get a completely different flavor when they’re grilled. Italians love grilled food. Not your typical charcoal grilling but your outdoor wood burning type grilling.
When I make this Grilled Chicken with Garlic Cream recipe I always make sure that the chicken is seasoned with a little dried basil and oregano. The herbs give the chicken extra flavor when grilled. To add a little more flavor to the sauce just add some chopped long green onions and sliced baby portabella mushrooms.
Serves 4 people